Comes Valentine’s Day romance is again in the air! To celebrate eternal love the authentic Mexican Restaurant Verde MAR has created 2 adorable Mini-Cactus desserts to symbolize the pain and sweetness of love! For limited time between February 7th to 14th the new desserts will be available. Don’t miss the chance to celebrate with your special someone!
Two unique flavors for Two unique Souls
Chef Eligio has brought two unique flavors for his signature pastries – Key Lime Barrel Cactus and Choco-Avocado Saguaro, both made from the freshest and healthiest Mexican ingredient to bring unique Mexican flavors to the modern tables. Refreshing and Light, it is a perfect union of traditional flavors and surly will bring about a wonderful surprise to this romantic time.
Choco-Avocado Saguaro is based on the world’s tallest saguaro cactus. With a carved creamy shell made from a whole avocado, the inside is filled with rich Mexican chocolate pound cake with a hint of cinnamon. A perfect combination of sweetness from chocolate balanced with the flavors of avocado cream. No cactus is too tall for the true romantics!
Key Lime Barrel Cactus is a pastry based on the barrel cactus, made with a butter cake base topped with a soft & airy key lime cream. Refreshing and healthy the cream is made from fresh lime juice full of vitamin C and hand－whipped cream. To bring the cactus to life, additional “spine” made from coconut are add for extra texture and flavors to complete this lovely celebration of romance!
We have also made some postcards to go with our Valentine’s Day Decoration!
