DESIGN MANAGER
Born in Hong Kong and raised in San Francisco Bay Area, Ricky practice architecture and used to hate Mexican food but is won over when his Mexican contractor show him REAL Mexican food from the Hispanic neighbourhoods. Full of heart, history and passion, he is no longer satisfy with fast food makeovers and Americanize monstrosity. Ricky’s life has changed forever and he vows to bring the flavors and spirit of true authentic Mexican food everywhere he went. Partnered with Vivian & Eligio, Ricky strive to create a venue that reminisce a relaxing courtyard in Old Mexico, full of color and artworks and filled with Mexican folk tunes.
