For an eccentric getway experience with Authentic Mexican Food,
make reservation online or via phone at +852 2810-0888
Verde Mar
Welcome to
DiscoverOur Story
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John Phillipe
DiningExperience
Ultimate Dining Experience like no other. Our modern fusion cuisine
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OurMenus
Snapper Ceviche with Avocado
Whole Chargrilled Chicken
Shrimp Cocktail
Fish Chicharrón
Steak Arrachera Carne Asada
Seafood Paella
Burrito / Burrito Bowl
Birria Beef Stew
Lunch Sets
Chicken Wing Habanero or Pique Dulce
The most spicy food on our menu. Mind whose fingers you are licking!
Queso Fundido w Oaxaca Cheese
Flames of passion to share! Hot melted cheese with spicy chorizo or mushroom served flambé, melts every soul to our passion for great food!
Whole Chargrilled Chicken
It's not eating a whole chicken that makes you barbaric. It's the seriously crispy skin yet impossibly juicy meat that does.
Enchilada Poblana or Salsa Roja
Rolled with Mexico's ethnic heritage, cultural pride and family unity, it's a gastronomic delight blessed with motherly love.
Taco
Some said the word "taco" dates from the 18th century and the silver mines in Mexico, referring to a paper wrapper with gunpowder filling. Enjoy this "dynamite" in your hand with the hottest fillings of choice!
Quesadilla
In some parts of Mexico, this "little cheesy thing" is stuffed with grasshopper and garlic. Don't worry, we don't serve this insect version here...
Super Nachos
Everyone has his own nacho recipe variation, but we believe there is an art in constructing one, which makes ours the best sharing food for everyone.
Garlic Shrimp
Juicy shrimps with a crunchy pop and a chorus of layered garlic flavors... while you are relishing this intense garlicky dish, don't forget to get some bread and sop up the heavenly garlic-infused olive oil on the bottom!
BranchParagon
GRAND RESTAURANT PARAGON
732/21 Second Street, Manchester King Street, Kingston United Kingdom
1.800.456.6743
Reservation Form Powered by OpenTable 1.800.456.6743 – contact@grandrestaurant.com