Do you know it is super easy to make your own cheese? Homemade cheese is fresh and even more delicious and it only takes 3 steps. Cheese is good for kids and when you are making your own, you know it is absolutely safe and healthy! Feel free to add more salt according to your taste. I don’t like it salty so we didn’t put much in the video. I hope your little ones will enjoy cooking (and eating) as much as I do!
Full cream Milk 3L
White vinegar 75ml
1) Pour 3L of milk to a big pot
2) Heat up the milk to about 70C with a small to medium flame
3) Turn off the fire. Wait till the milk to cool down
4) Pour and filter the curd-whey mixture through cheese cloth. Press and drain to get rid of as much liquid as possible